3 ounces Rum (White)
3 tablespoons Coconut Milk
3 tablespoons Pineapple (crushed)
Put all ingredients into an electric blender with 2 cups of crushed ice. Blend at a high speed for a short length of time. Strain into a magarita glass and garnish with a pineapple slice.
3 ounces Rum (White)
3 tablespoons Coconut Milk
3 tablespoons Pineapple (crushed)
Put all ingredients into an electric blender with 2 cups of crushed ice. Blend at a high speed for a short length of time. Strain into a magarita glass and garnish with a pineapple slice.
2 ounces Gin
3 ounces Tonic Water
Pour the gin and the tonic water into a lowball glass almost filled with ice cubes. Stir well. Garnish with a lime wedge.
Hits for this post: 11
